SUNDAY MENU

Starters

Soup of the Day with wholemeal bread (v) £6.00

Patchwork Chicken Liver Pate, apricot jam, pickles & sourdough toasts £7.00

Deep Fried French Brie, dressed leaves & cranberry compote £7.00

Classic Prawn Cocktail served with farmers brown bread £6.00

main meals

Pan Fried Sea Bass, crushed new potatoes, roasted fennel, asparagus & lemon butter sauce £16.00

Moroccan Spiced Chicken Thighs, cous cous, chickpeas, hot green relish & yogurt £13.50

Classic Fish Pie, smoked haddock, cod, salmon & prawns, cheddar & parmesan crumb with French style peas £16.00

Classic Caesar Salad, crisp gem lettuce, anchovies, egg, herb croutons, parmesan & Caesar dressing £9.50

(Add chargrilled Chicken Breast £11.50)

Honey & Mustard Baked Cheshire Ham (served cold) free range eggs, pub chips & garnish £13.25 / £9.95 small

Roasted Cauliflower Thai Red Curry, served with wild rice, sesame seeds & pomegranate (Ve/gf) £13.50

The Faulkner Steak, Mushroom & Ale Pie, a proper pie with creamy mash, buttered greens & a rich gravy £14.50

Weetwood Ale battered Cod, pub chips, mushy peas & homemade tartare sauce £13.95 large /£9.95 small

Hoptons Pork & Herb Sausage, creamy mash, rich red onion gravy, garden peas & charred cabbage £13.95

The Faulkner Steak Burger, Colliers cheddar, smoked bacon, lettuce, onion & tomato, Dijon mayo on a brioche bun

with seasoned fries & pickle £13.75

SUNDAY ROASTS

Our roasts are served with Yorkshire Pudding, roast potatoes, roasted carrot, honey roast parsnip, seasonal vegetables & rich gravy

Roast loin of pork, apple sauce, stuffing & crackling £12.95

Roast topside of beef, served medium rare with horseradish sauce £12.95

Supreme of chicken, sage & onion stuffing £12.95

Vegan Nut Roast, served with cranberry sauce £11.95

 

Mixed Sunday Roast £3.00 Supplement. choose from any 2, Loin of pork, Roast beef or Supreme of Chicken

SIDE ORDERS

Cauliflower Cheese or Pigs in Blankets £3.50

Dressed Salad, Chips, Fries, Onion Rings £3.75 each, Garlic Bread £3.00 Garlic Bread with Cheese £3.50

CHILDREN'S MENU

For 14 years and under

Cheeseburger with fries £6.00

Tomato Penne Pasta with garlic bread £5.00

Cod Goujons & Chips with peas or beans £6.95

Margherita Pizza with fries £5.00 (Add Pepperoni or chicken £1.00)

Children’s Roast Pork, Beef or Chicken served with all the trimmings £7.50

DESSERTS

Peaches & Cream, maple roasted peaches, pecan granola, pistachios, vanilla ice cream (Ve) £6.95

Sticky Toffee Pudding with butterscotch sauce & vanilla ice cream £6.50

Chocolate Brownie, vanilla ice cream £6.50

Lemon Crème Brulee Baked Cheesecake, blueberry compote & lemon curd ice cream £6.50

Selection of Cheshire Farm Ice Creams choose 3 scoops £5.50, 1 scoop £1.85

(Chocolate, Vanilla, Strawberries & Cream, white chocolate or Salted Caramel)

TERMS AND CONDITIONS

Everything you eat will have been prepared onsite and to order, so please be patient during busy periods, we have a very small kitchen so please allow at least 20 minutes. The provenance of our food is extremely important to us; where possible we use small, local suppliers or larger local suppliers to ensure consistency of quality.

Most of our meals can be made using GF ingredients however, our kitchen is not a fully GF environment.

Our food may contain allergens; if you require more information on any of our menu ingredients please ask a member of staff.

 

Prices include VAT at current rate, all weights are approximate prior to cooking. All menu items are available subject to availability. Please note that our fish dishes may contain bones. (V) Denotes meals suitable for vegetarians. All products may contain nuts or nut derivatives.

Menu description may not list the full dish content so if you have any allergies please ask a member of staff prior to placing your order.